Philly Brats

Prep/Cook: 25 minutes

Grill: 25 minutes

1 package (19.76 ounces) Johnsonville Original Bratwurst

1 medium sweet red pepper, sliced

1 medium yellow pepper, sliced

1 medium green pepper, sliced

1 large onion, sliced

3 tablespoons olive oil

3/4 cup Cheez Whiz process cheese sauce

5 hoagie rolls, split

Grill brats according to package directions; keep warm. In skillet, sauté peppers and onion in oil until tender. Place a brat in each roll. Top with peppers, onions and cheese sauce.

Servings: 5