food

Oct 14 2010

With savory cheese spread

Crackers:
1/2 cup (1 stick) unsalted butter, softened
1/2 cup grated parmesan cheese
1-1/2 cups all-purpose flour
1 teaspoon minced fresh rosemary or 1/2 teaspoon dried rosemary
1/4 teaspoon salt
3/4 teaspoon black pepper
2 tablespoons water

Oct 7 2010

Prep time: 10 minutes, Cook time: 15 minutes, makes 6 servings

1/2 preserved lemon
2 McCormick Bay Leaves
1 package (12 ounces) cheese tortellini
2 cups frozen leaf spinach, unthawed   
4 strips bacon
1 medium shallot, finely chopped
1/4 cup olive oil
8 ounces sliced assorted mushrooms
1 teaspoon McCormick Minced Garlic
Grated Parmesan cheese (optional)

1. Remove and discard pulp from preserved lemon. Rinse peel to remove excess salt. Coarsely chop peel (about 2 tablespoons). Set aside.

Gail Choice  |   OW Contributor
Sep 23 2010

Marks two decades of service

Let’s face it, we’re living in some tough times, and when the going gets tough … we eat.

We eat a whole lot of junk or comfort foods; the dishes mom used to make or still does. 
 
Sometimes that food is good to us but not good for us, hence obesity, diabetes and love handles. 

Wouldn’t it be swell to eat food that reminds you of home and at the same time is good for you?

Well, grab your knives and forks ‘cause I got just the place for you—Flossie’s.

Sep 23 2010

Prep time: 10 minutes, cooking time: 15 minutes, makes 4 (2 Cup) servings

2 teaspoons olive oil
1 medium onion, chopped
1 medium green bell pepper, chopped
1 cup frozen okra cut, thawed
1 14.5-ounce can stewed tomatoes, undrained
12 ounces chicken breast, cut into strips (tenders)
12 ounces fully cooked Cajun-style andouille sausage or smoked turkey sausage
1 teaspoon Cajun seasoning
2 cups cooked brown rice
1/4 cup Hidden Valley Original Ranch Light Dressing

Sep 20 2010

SCAN Health Plan provides help

LOS ANGELES - A total of 11 nonprofits in California, including five in the Southland, received $15,000 donations to provide one-time financial assistance to seniors faced with unexpected expenses.

The money comes from SCAN Health Plan, a nonprofit health organization that focuses on seniors.

The funds can be used to pay for transportation, food, housing, adult daycare programs, utility payments, home repairs and adaptive devices such as ramps, bath benches and grab bars.

Across Black America

Here’s a look at African American people and issues making headlines throughout the country.

California
San Diego college students and volunteers will carry out their sixth home restoration project on Wednesday, July 10 through Sunday, July 14. as part of the “Healing our Heroes’ Homes” (H3) program created by the nonprofit Embrace. The five-day effort will take place at the home of medically retired Marine Corps Capt. Sarah Bettencourt. Bettencourt served with many different units across the country during the Global War on Terrorism and developed a rare neurological disorder in 2008. With a focus to restore the homes of disabled veteran homeowners, H3 falls in line with Embrace’s mission to mobilize college-student volunteers and community members to serve less fortunate members of civilian and veteran communities. The project for the Bettencourts’ home includes kitchen and bathroom remodeling, building ADA-compliant disability ramps, widening their driveway to ADA standards, widening doorways and landscaping.
 
District of Columbia
The 2013 Smithsonian Folklife Festival will showcase its five-year community research project on African American identity with the program “The Will to Adorn: African American Diversity, Style, and Identity.” This multicity collaboration examines the history and culture of the aesthetics of African Americans. The festival will be held June 26-30 and July 3-7, outdoors on the National Mall between Seventh and 14th streets. “Whether we realize it or not, we are all dress artists. The way we compose our look is a creative expression of our ideas about who we are and who we aspire to be,” said Diana N’Diaye, program curator. “This program explores the diversity of African American traditions of style, but also teaches young people the importance of documenting their own culture and saving that information for themselves and future generations.”