National Gumbo Day
- When: Sunday, October 12, midnight to midnight
- Where: Home Kitchen, Restaurant
- Cost: Not available
- Age limit: Not available
- Categories: Community, Culinary
A dish that originated out of Louisiana in the 18th century, gumbo has become a staple of New Orleans-esque cuisine and has grown in distinction world-wide.
Gumbo is a savory mix of different ingredients that has introduced and blended a culture as a whole.
Gumbo is a rich stew filled with meat, shellfish, celery, peppers and onions, served over a bed of rice.